The first time I saw someone add strawberries to their guacamole, I thought it looked disgusting. Fruit in guacamole just does not sound right. But I continued to see it on my Instagram feed, so I had to give it one try before I swore it off. Well, since I am sharing this recipe, you are safe to assume that it was not that bad. In fact, it was absolutely delicious! Fruit is so versatile, and when combined when the right ingredients, can turn a dish into something magical. Serve it as a dip, or as a side dish with any meal. I have brought this to several pot lucks/BBQs, and it is always a huge hit. Give it at least one try before saying “ew”!
- 1 Avocado
- 1/2-1 cup Strawberries, cut into 1/2-inch pieces
- 1/8 Onion, chopped (about 1/4 medium onion)
- Salt & Pepper, to taste
- In a medium bowl, add avocado, onion, salt & pepper. Mash avocados to desired consistency.
- Stir in strawberries. Serve immediately.
- Makes 2 servings.